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It's like they're not even trying...
by That's Guangzhou, 25 January 2021
This week it's Lay's chips and chicken, last week it was salmon.
by Rakini Bergundy, 22 June 2020
We have a feeling that even those expats who like pig brain, intestines and blood in hot pot might avoid these.
by Gary Bailer, 04 February 2020
Get that crispy goodness on demand with these delicious imported chips.
by That's, 21 October 2019
Are they silky or slimy? We can't tell.
by Naomi Lounsbury, 15 March 2019
We've rounded up some of the most mouthwatering potato chips that you must try.
by That's, 26 February 2019
These UK-Imported Chips Are Great For Parties, Movie Night and everything else!
by That's, 13 January 2019
For a fancier experience eating this American-Japanese fast food fusion, serve with soy sauce, ginger and finely sliced raw salmon.
by Jesse Pottinger, 13 July 2018
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