Year of the Rabbit Recap: New Shanghai F&B – Part 6

The past 12 month's most interesting restaurant & bar openings.

by Sophie Steiner, 05 February 2024

Year of the Rabbit Recap: New Shanghai F&B – Part 7

The past 12 month's most interesting restaurant & bar openings.

by Sophie Steiner, 05 February 2024

5 of Our Favorite Shanghai Poke Bowls

The Hawaiian dish that went global.

by Sophie Steiner, 01 February 2024

La Chine & Zi Yat Heen Receive Black Pearl Diamond Ratings for 7th Year

Bringing the world to your plate, one dish at a time!

by That's GBA, 29 January 2024

PIИK OYSTER Wows Guests with Ever-Evolving Oyster Omakase

China's only oyster omakase experience

by Sophie Steiner, 26 January 2024

The GOAT Celebrates Belated Grand Opening After Three Exciting Years

The GOAT in Panyu hosts an absolutely packed Grand Opening on January 13, here's why it's three years late.

by Joshua Cawthorpe, 12 January 2024

Celebrate New Year: Jade Garden Unveils Exquisite New Menu in Shanghai

An innovative menu featuring over a hundred authentic Chinese dishes, showcasing a blend of traditional and creative culinary concepts.

by That's Shanghai, 11 January 2024

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