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Nihon Brunch at High Yaki The Sea & Singapore Hawker Eats at ØSP

Japanese-inspired brunch at High Yaki The Sea and elevated Singapore hawker centers eats at ØSP

by Sophie Steiner, 26 May 2023

Cachet – A Taste of the Mediterranean for Lunch & Brunch

Visit the Mediterranean Sea at Cachet for cheaper than a plane ticket

by That's Shanghai, 23 May 2023

Middle East Meets Southeast Asian Flavors with MESS' New Menu

A world of flavors that span the globe at MESS

by Sophie Steiner, 28 April 2023

2 New Spring Menus: Café Gray Deluxe & Anarkia x Madame Ching

Spring has sprung, and with it comes new menus

by Sophie Steiner, 20 April 2023

Pujiang Fame Restaurant’s New Spring Menu Tasting Dinner

Seasonal ingredients and flavors at Pujiang Fame

by That's Shanghai, 18 April 2023

New Semi-Buffet Lunch & Kaluga Caviar Sets at Acqua

Italian-inspired dishes with a twist, plus caviar sets at Acqua

by Sophie Steiner, 12 April 2023

3 New Menus: Yugo Grill, Long Bar at The PuLi & Highline

Spring has sprung, and with it comes new menus

by Sophie Steiner, 13 March 2023

2 New Menus: 8 1/2 Otto e Mezzo Bombana & Bambino

Shanghai's hottest & latest new menu offerings

by Sophie Steiner, 27 February 2023

Recent Comments

Am trying to renew my son's UK passport and having all sorts of problems contacting the Shanghai UK Visa Application Centre - their email: shanghai.hmpo@vfshelpline.com doesn't appear to be functioning... any advice/help greatly appreciated.

markpummell

April 4, 2023 at 19:26 pm

well written!!!

Unaaaa

March 12, 2023 at 22:17 pm

It seems so interesting

henryzeng

October 14, 2022 at 23:44 pm

In Case You Missed It…

32 Awesome Events Over May Holiday in Shanghai

32 Awesome Events Over May Holiday in Shanghai

Fingerstyle Guitarist Daniel Padim Returns for 2nd China Tour

Fingerstyle Guitarist Daniel Padim Returns for 2nd China Tour

15 New Dishes at Azul Italiano + ¥139 Set for 2

15 New Dishes at Azul Italiano + ¥139 Set for 2

2 Swanky Spring Menus: 18 by Fréderic Anton & COLLECTIF°

2 Swanky Spring Menus: 18 by Fréderic Anton & COLLECTIF°

2 Donghu Lu Spring Menus: Alimentari Grande & Cellar to Table

2 Donghu Lu Spring Menus: Alimentari Grande & Cellar to Table

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