You Can Now Get Shake Shack Delivered on Eleme

Shackburgers, crinkle fries and shakes are coming from Xintiandi to your front door.

by Cristina Ng, February 17, 2019

JD.com Buys Beijing Hotel For a Whopping $400 Million

And no, the e-commerce giant is probably not looking to diversify the hospitality industry.

by Edoardo Donati Fogliazza, February 14, 2019

12 Awesome F&B Events in Shanghai This Week

There's a lot of Valentine's Day hullaballoo, but we dug deep and found a few other events to throw into the mix.

by Cristina Ng, February 13, 2019

We Tried Orange-Flavored Coca-Cola and It's Meh

Cherry Coke this is not.

by Matthew Bossons, February 13, 2019

New Shanghai Bars and Restaurants: February 2019

Here are all the new restaurant and bar openings we featured in our February 2019 magazine issue.

by That's Shanghai, February 12, 2019

Shanghai Bar Review: Monkey

Award-winning mixology and classic hip hop hits Julu 758.

by Cristina Ng, February 12, 2019

Macau Sommelier on Bizarre Wine Tastes and Complaints

Mirco Tarducci breakdowns some of the oddest things he's seen working as a Sommelier.

by Ryan Gandolfo, February 11, 2019

The Battle for Better Beer: Knowing When Beer Has Gone Bad

That's columnist Chris Foste is a bearded beer fanatic whose frothy pint glass of knowledge flows over with wisdom on the wetting of one's whistle.

by Chris Foste, February 11, 2019

Shanghai Bar Review: 1945 Chinese Tavern

You might confuse it for a tea house, but this bar trades in cocktails made exclusively from Chinese-made spirits.

by Cristina Ng, February 11, 2019

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