New Shanghai Bars and Restaurants: May 2017

Here are all the new restaurant and bar openings we featured in our May 2017 issue.

by That's Shanghai, April 28, 2017

5 Things: Rob Jameson of Maya and Mayita

Talking Cinco de Mayo, Mexico and Mezcal.

by Lauren Hogan, April 28, 2017

FEAST Festival Returns May 6-7

Shanghai's homegrown food festival.

by Betty Richardson, April 26, 2017

Feed the Beast: 5 of Shanghai's Best Meat Sandwiches

An elite lineup of the meatiest sandos money can buy in this town.

by Betty Richardson, April 21, 2017

Shanghai Restaurant Review: Hooked

A seafood-centric hit, produced by The Camel Group.

by Dominic Ngai, April 21, 2017

Hunter Gatherer Anfu Lu Farewell Party This Weekend

One last party before they move to their new digs at Taikoo Hui in May.

by Dominic Ngai, April 20, 2017

It's All Happening at Shanghai Slims

New partner Dan Brady freshen up the successful steak and seafood restaurant.

by That's Shanghai, April 20, 2017

Bread Etc Is Doing the Unthinkable to Croissants: Stuffing Them

Delicious, violated croissants that break tradition (and willpower.)

by Betty Richardson, April 20, 2017

Shanghai's Most Intimidating Bowl of Noodles: Pork Intestine

Da Chang Mian is an institution for local Shanghainese, known for an offally delicious specialty.

by Betty Richardson, April 19, 2017

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