We interview the French chef behind MARC Restaurant & Club at Wanda Reign on the Bund.
by Tongfei Zhang, 02 August 2016
Would you try cream cheese frosting and cinnamon bun flavor ice cream? Because we would.
by Betty Richardson, 02 August 2016
Martinis wagyu cheeseburger, and Sichuan fried chicken tenders for RMB50 a go? Sign us up.
by Betty Richardson, 27 July 2016