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New Meat: Is China Ready for a Plant-Based Future?
China’s growing appetite for animal flesh has triggered alarm bells. Could plant-based ‘meats’ be the key to ensuring the country’s food security?
by Matthew Bossons, 09 May 2020
Breakfast Champion: Making All Your Meat Feast Dreams Come True
Those primal meat cravings have never been easier to satisfy, now available across China with Breakfast Champion!
by Sophie Steiner, 28 October 2021
IKEA's Iconic Swedish Meatballs Have a Plant-Based Option Now
A plant ball for meat lovers.
by Rakini Bergundy, 23 November 2020
WIN! Delicious, Affordable, High-Quality Breakfast Champion Meat
Those primal meat cravings have never been easier to satisfy.
by Sophie Steiner, 07 December 2020
Savory Steak Delivered Right to Your Door? Yes, Please!
Carnivores rejoice! Get your steak fix with this awesome delivery deal.
by That's, 13 January 2020
Bring the Taste of Brazil to Your Table with This Epic Meat Deal
Bring the taste of Brazil to your table
by That's Shanghai, 28 February 2022
Shanghai Restaurant Review: Garlic Barbecue
A Turkish take on Texan delights at Zhonghai Huanyuhui.
by Cristina Ng, 20 January 2020
Foreplay Part I: Shaughnessy Steakhouse Has Got Sultry Allure
Shaughnessy plays to a bygone era, a reflection of the culture of the American steakhouse
by Sophie Steiner, 27 December 2021
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Does New Research Point to COVID-19 Origin?...
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37 Greater China Restaurants Make Asia's 50...
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WeChat Pay Seems To Be Unfrozen (For Now)...
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The Victoria's Secret After Party Was Shut...
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Brawl on the Bund: Jund vs Stewart
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