category
Eduardo Vargas' New Restaurant Colca Finally Open
A new Peruvian restaurant from one of Shanghai's most prolific restaurateurs.
by Betty Richardson, 07 June 2017
Shanghai Restaurant Review: Diner
The new home of judgement-free indulgence in Shanghai.
by Betty Richardson, 07 June 2017
The Bull & Claw Has Arisen Once More, Here's a Peek Inside
The Bull & Claw is back, and just in time for summer.
by Betty Richardson, 02 June 2017
Shanghai Restaurant Review: Sel Bistro
Foie gras ice cream? Why not.
by Betty Richardson, 26 May 2017
Shanghai Food & Drink Gossip: June 2017
Once again, your monthly briefing on Shanghai's new bars and restaurants.
by Betty Richardson, 25 May 2017
Shanghai Cafe Review: Pâte
Beautiful cake and minimalist vibes at this new Instagram-friendly cafe near Xintiandi.
by Betty Richardson, 22 May 2017
Shanghai Restaurant Review: Heat French Rotisserie
It's got plenty of (chicken) meat, but does it bring the heat?
by Betty Richardson, 17 May 2017
Shanghai Restaurant Review: Palmetto
Southern comfort in North Jing'an.
by Betty Richardson, 08 May 2017
-
Explainer: How May 1 Became International...
April 26, 2024
-
Aman Cuts Steel on Luxury Motor Yacht, Aman...
April 22, 2024
-
Aube Rey Lescure on Her Debut Shanghai-Based...
April 19, 2024
-
China Welcomes Over 1.98 Million Visa-Free...
April 23, 2024
-
GMS Group: Winning Formula for Hotel F&B Loyalty...
April 25, 2024
-
Does New Research Point to COVID-19 Origin?...
July 29, 2022
-
37 Greater China Restaurants Make Asia's 50...
March 29, 2022
-
WeChat Pay Seems To Be Unfrozen (For Now)...
November 17, 2021
-
The Victoria's Secret After Party Was Shut...
November 23, 2017
-
Brawl on the Bund: Jund vs Stewart
June 9, 2017
Recent Comments
In Case You Missed It…
We're on WeChat!
Scan our QR Code at right or follow us at Thats_Shanghai for events, guides, giveaways and much more!
7 Days in Shanghai With thatsmags.com
Weekly updates to your email inbox every Wednesday
