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Shake Shack's Opening a 2nd Shanghai Location, Here's Where

Is the cult burger chain's newest location near you?

by Katherine Chen, 21 August 2019

New Shanghai Bars and Restaurants: August 2019

Here are all the new restaurant and bar openings we featured in our August 2019 magazine issue.

by That's Shanghai, 03 August 2019

Shanghai Restaurant Review: Heritage by Madison

Autobiographical anti-fusion from chef Austin Hu.

by Cristina Ng, 30 July 2019

Shanghai Restaurant Review: BOR Eatery

After three years at Pelikan, Danish chef Kasper Pederson and his team have switched gears with a new venture on Anfu Lu.

by Cristina Ng, 26 July 2019

Shanghai Food & Drink Gossip: July 2019

The latest in restaurant and bar rumors. Openings, closings, and more

by Cristina Ng, 09 July 2019

New Shanghai Bars and Restaurants: July 2019

Here are all the new restaurant and bar openings we featured in our July 2019 magazine issue.

by That's Shanghai, 28 June 2019

Shanghai Restaurant Review: Nakama

Where dry-aged beef reigns supreme.

by Cristina Ng, 27 June 2019

Shanghai Restaurant Review: Baps

The Bad Boys are back in town.

by Cristina Ng, 27 June 2019

Recent Comments

These Shanghai photo collection is incredibly beautiful! Thanks for sharing, guys. I've definitely followed everybody. I’m with Explorest and we built an app that helps people discover 50+ beautiful photo locations in Shanghai, and I think you’d enjoy it! We include the exact GPS coordinates & tips by the country’s best photographers. We also have locations in the USA and will be debuting in Europe soon. If you have a moment, check it out! https://www.explorest.com/

frances

July 18, 2019 at 17:15 pm

Karaiya spice house is a total surprise to me. I didn’t expect a Hunan cuisine could be so good in a mall. The environment is quiet, clean, with gentle lighting, but not to formal so you can enjoy your meal with friends a loved ones. The chicken steamed in the rice wine was a good idea, but it is a bit light compare to other dishes. We also had salad with sesame sauce, it is a bit sweeter than expected. It would be a great choice to have it after the main dish as it calms your taste buds from all the spiciness. And the main dish flounder is very memorable. What else can you describe a fresh flounder topping with nicely done two chili sauce? It is simply awesome. I’d give this hunan cuisine experience a 4.5 stars out of 5. Highly recommended.

FionaShen

May 27, 2019 at 16:39 pm

I strongly disagree with the article. I believe the company and factories have been properly registered and it’s really biased to call them a gang, as if they were gangsters. The facts are, they copied LEGO products in the details, which is illegal. LEGO lost face/felt very bad because they basically made the same thing for 10 times the price, they went to court and won. Goods are confiscated and the main losers are the consumers. End of it.

VinceM

May 9, 2019 at 13:06 pm

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The Ultimate (and Only) Guide to China's Pro Baseball League

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6 Shanghai Art Exhibitions to Check Out This Weekend

6 Shanghai Art Exhibitions to Check Out This Weekend

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Instagram of the Week: @marksshanghai

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