category
Sophia's Kitchen: The Tale of How Tamales Came to China
Bringing tamales and cinnamon rolls to China's doorstep
by Sophie Steiner, 24 January 2022
Mo' Mezcal, Mo' Tacos at Mexican Bistro Mezcalito
Taco snacks and cheeky mezcal cocktails at all hours
by Sophie Steiner, 03 September 2021
Tacolicious: A Mexican Comfort Food Mecca
Logan Brouse, Saira Shahzad and Thijs Oomens are expanding deeper into the world of quesadillas, burritos, nachos, ceviches and cocktails.
by Sophie Steiner, 09 March 2021
Your Mexican Abuela's Wholesome Homecooking at Chihuahua
Chihuahua fills a culinary gap in the Shanghai food scene for true Mexican street food at everyday prices.
by Sophie Steiner, 22 December 2020
Shanghai Restaurant Review: Solana
Latin eats and margaritas your way.
by Cristina Ng, 04 December 2019
Gangs of Old Shanghai: The Canidrome Tower Gang
A who's who of old time organized crime.
by Paul French, 23 September 2019
Ken Walker Splits with Local Partners, Leaves La Mesa
The Tex-Mex aficionado and Chili Cook Off organizer exits the Julu Lu concept he helped create.
by Cristina Ng, 16 August 2019
Interview: Thijs Oomens on Tacolicious' First Year
We caught up with the king of double-decker tacos.
by Cristina Ng, 29 July 2019
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