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Ignace Lecleir runs the TRB Hospitality Group, which consists of four restaurants: TRB Hutong, TRB Forbidden City, Hulu by TRB and Merci French Food TRB.
by Matthew Bossons, 08 February 2020
Tedd Park has spent the past decade in China and has worked in prestigious restaurants in both Shanghai and Guangzhou.
by Matthew Bossons, 08 February 2020
We caught up with some of the city’s most prominent female foodie entrepreneurs to find out: in a city as notoriously trend-driven and fickle as Shanghai, why start here?
by Betty Richardson, 21 May 2015
Food porn alert! Shanghai Girl Eats talks us through her pick of her favorite dishes in town.
by Emily Wetzki, 22 September 2014
Guangdong gets caffeinated...
by Bryan Grogan and Tristin Zhang, 12 February 2019
In our monthly series 'Getting Moderately Deep With... ' we ask a food vendor tough questions. Well, sort-of tough.
by Edoardo Donati Fogliazza, 27 August 2018
In our monthly series 'Getting Moderately Deep With... ' we ask a food vendor tough questions. Well, sort-of tough.
by Edoardo Donati Fogliazza, 20 June 2018
In our monthly series 'Getting Moderately Deep With... ' we ask a food vendor tough questions. Well, sort-of tough.
by Edoardo Donati Fogliazza, 23 July 2018
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