New Bar: U Cafe & Club

During the day it operates as an ordinary cafe, but when the sun sets, it puts on its party shoes and turns into a rather mysterious bar.

by Ziyi Yuan, 12 September 2016

4 Ingenious Hot Dogs to Make at Home

Dressed-up dogs!

by Matthew Bossons, 08 September 2016

New Restaurant: Sugar And Spice

Have you ever dreamed of owning a restaurant? If so, the effort of the two ladies who run Sugar and Spice deserves your respect.

by Ziyi Yuan, 06 September 2016

4 of Shenzhen's Best Korean BBQ Joints

Three of the usual suspects, plus a new contender.

by Bailey Hu, 31 August 2016

We Drink It and So Should You: Cheese Tea

Not as disgusting as it sounds...

by Matthew Bossons, 29 August 2016

5-Course Food and Drink Tasting at Oggi

A food and drink tasting will be held at Oggi Tuesday, September 13.

by That's PRD, 28 August 2016

Home Cooking: Gnocchi and Prawn

This dish is a staple in everyone’s favorite boot-shaped country, but this recipe has an aquatic twist with shrimp and (a preferably huge) prawn.

by Sky Gidge, 25 August 2016

New Restaurant: Azzurro

Authentic enough to justify some premium prices, but affordable enough to catch yourself going back week after week.

by Sky Gidge, 18 August 2016

In Case You Missed It…

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