Shenzhen News – Shenzhen – That’s Shenzhen

Baozza Now Does Nationwide Delivery so We Tried It

In October, Baozza announced that their Western-style ‘baozi’ were available for nationwide shipping, much to our delight.

by Ryan Gandolfo, 14 November 2019

Brew Review: Joe's Greenwich IPA Paired with Pineapple Pizza

That's columnist Chris Foste (aka Bearded Bear) is a bearded beer fanatic whose frothy pint glass of knowledge flows over with wisdom on the wetting of one's whistle.

by Chris Foste, 29 August 2019

We Tried Sour Spicy Fish Pizza so You Don't Have To

When Sichuan-style fish meets an Italian classic.

by Ryan Gandolfo, 28 September 2018

5 Best New Shenzhen Restaurants of 2016

Here's a list of the new restaurants from 2016 we liked the best (so far), taking into account food quality, atmosphere, service and value for money.

by That's PRD, 28 June 2016

Shenzhen Restaurant Review: The Pizza Factory

A Little Piz-za Heaven.

by Jonathan Zhong, 30 January 2019

Shenzhen Food and Drink Tasting: PizzaExpress

The last stop on our 2015 food and drink voyage.

by That's PRD, 03 December 2015

Kitchen Confidential: Matt Slack Talks Monster Pizzas

Chatting with the proprietor of The Pizza Factory in Guangzhou.

by That's PRD, 12 February 2018

Durian Pies to Your Door from China's Answer to Little Caesars

When baked under mozzarella, the spiky fruit attains a savory richness and creamy nuttiness that is unrivaled in the plant kingdom.

by Daniel Plafker, 22 June 2018

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