Emilie Steckenborn on the World of Wine in China

We chat with Steckenborn, a Canadian who’s been in China for almost a decade.

by Phoebe Kut, 08 April 2021

There’s a Rodent Cafe in Shenzhen and We Visited It

Marmots, hedgehogs, guinea pigs, chinchillas, squirrels, raccoons and more.

by Phoebe Kut, 20 August 2019

Shenzhen Restaurant Review: Ensue

A Michelin-level farm-to-table fusion experience.

by Phoebe Kut, 22 May 2020

Shenzhen Restaurant Review: Commune

A new franchise of the popular beer hall Commune is located by Chegongmiao, perfect for beer enthusiasts.

by Phoebe Kut, 04 July 2019

Shenzhen Restaurant Review: Let’s Brunch

Eggs bennies and other Western favorites are served at this stylish spot.

by Phoebe Kut, 02 September 2019

Shuck'n Delicious: 5 Epic Oysters to Try in Shenzhen

This ain’t your local buck-a-shuck, Shenzheners, these are some of the city’s most decadent and bossed-up oysters.

by Phoebe Kut, 16 October 2019

Shenzhen Restaurant Review: Hola

There’s a wide variety of dishes that will satisfy all your Mexican cravings as you dine in this comfortable and friendly spot.

by Phoebe Kut, 31 October 2019

Shenzhen Restaurant Review: Royal Stacks

This shop is a no-brainer if you’re looking for a fast-casual burger in Futian’s CBD.

by Phoebe Kut, 05 August 2019

In Case You Missed It…

We're on WeChat!

Scan our QR Code at right or follow us at ThatsShenzhen for events, guides, giveaways and much more!

7 Days in Shenzhen With thatsmags.com

Weekly updates to your email inbox every Wednesday

Download previous issues

Never miss an issue of That's !

Visit the archives