The That's Guide to Gorging on Shanghai Hairy Crab

Hairy crab season is upon us! We give you the low down on what and where to eat it in Shanghai.

by That's Shanghai, 09 November 2018

6 Essential Shanghai Restaurants, and What to Order

Eat like a local at these six beloved Shanghainese restaurants.

by Betty Richardson, 06 November 2017

Shanghai's Most Intimidating Bowl of Noodles: Pork Intestine

Da Chang Mian is an institution for local Shanghainese, known for an offally delicious specialty.

by Betty Richardson, 19 April 2017

5 Slurp-Worthy Cold Noodle Bowls You Must Eat This Summer

We searched Shanghai for regional cold noodles and found so mian-y cool choices.

by Cristina Ng, 25 June 2018

9 Delicious Ways to Kiss Hairy Crab Season Goodbye in Shanghai

Get your final crabtastic feasts in, before it's too late.

by Cristina Ng and Bridget O'Donnell, 30 November 2018

Interview: Chef Jowett Yu on Getting Creative at Canton Disco

Shanghai EDITION's Canton Disco is known for its funky-fresh takes on Cantonese classics. In our interview with Jowett Wu, we got a taste of the restaurant's most popular dishes.

by Cristina Ng, 16 April 2019

Shanghai Restaurant Review: Man Long Chun

Wanghong soup dumplings on Yongkang Lu.

by Dominic Ngai, 26 March 2018

Shanghai Restaurant Review: Y's Kitchen

Jinxian Lu remixed with a fusion Chinese restaurant.

by Dominic Ngai, 30 April 2019

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