category
Maya chef Jonathan Ynsensé draws on his Mexican-Lebanese Aunt Tuly's recipes to bring us this riff chili relleno, stuffing an eggplant instead of peppers.
by Cristina Ng, 04 January 2019
Your monthly serving of new restaurants, bars, and tasty gossip tidbits.
by Cristina Ng, 07 September 2018
All you need to know about food and drink this month.
by Cristina Ng, 30 November 2018
We've all got our favorite huo guo joint, but give one of these newbies a try. We promise things will get steamy.
by Cristina Ng, 27 February 2019
Top Shanghai chefs show us how a few clever modifications make decadent dishes into healthier eats.
by Cristina Ng, 04 January 2019
Shanghai's coffee architects noodle around at new Sinan Lu shop.
by Cristina Ng, 30 September 2019
Get ready to speak loudly because Jing'an's favorite punch bar is back and bigger than ever.
by Cristina Ng, 29 August 2019
Maltfun's newest bar has split personalities.
by Cristina Ng, 05 March 2019
Scan our QR Code at right or follow us at Thats_Shanghai for events, guides, giveaways and much more!
Weekly updates to your email inbox every Wednesday