Hulu: TRB Goes Casual (And Quality) With Their New Restaurant in Taikoo Li

By Noelle Mateer, February 28, 2018

0 0

Two years ago, Beijing fine-dining legend TRB tried going casual. They failed. 

Perhaps we should define ‘fail.’ When TRB Bites opened, we loved it – but consumers didn’t quite get it. Diners in Beijing either want cheap, or they want fancy – and TRB Bites was casual, but not quite casual enough. In sum, it failed because the service was too good, the food too exquisite, the restaurant too, well, nice. (Not the worst way to fail.) 

But they didn’t give up (though they did turn Bites’ Forbidden City location into a fancy food spot of the finest caliber). Instead, they doubled down on casual, and the result is Hulu. No, we don’t mean the at-home Netflix-adjacent streaming service – not that casual. We mean their new restaurant in Taikoo Li. Is is casual AF.

But perhaps we should define ‘casual.’ The definition is relative. In Beijing, ‘casual’ begins with Element Fresh and ends with soggy 7-Eleven sandwiches, eaten while squatting on the side of the road. Hulu is closer to the Element Fresh end of things, though its food is better and – amazingly – cheaper. 

It will likely come as a shock to longtime TRB fans that items on Hulu’s menu start at RMB20. For the price of a latte at Starbucks, you can have Spanish croquettes with Iberico pork. For the price of McDonald’s value meal, you can get foie gras on toast. And for the price of a cocktail in a Sanlitun bar, you can get both of these things – and have them served to you by TRB’s renowned hospitality. 

201802/hulu-beijing.jpg

We particularly enjoy the roast suckling pig (RMB398/half pig), its crackly skin dipped in fine gravy. Our flank steak (RMB148/200g) is also a treat, topped with a minimal line of pesto. For lunch, however, more low-key options are available, including Belgian-style cones of French fries (RMB48). Our salmon avocado ‘rose’ (RMB68), featuring cubed salmon and avocado in the shape of a flower, feels like an upscale take on the poke bowl trend, and the Spanish-style garlic prawns (RMB38) are the perfect side any time of day. 

What’s the catch? you say. Frankly, there doesn’t really appear to be one – other than the fact that the restaurant has been consistently packed every time we’ve walked by (expect to wait). We could imagine a catch, though, for anyone making plans at Hulu expecting the TRB Forbidden City treatment – menus are big (almost too big) and laminated, and the atmosphere is louder and more chaotic. This is not a white-tablecloth place.

What is it, then? Perhaps a better comparison would be the aforementioned Element Fresh. Hulu is the same fast-casual, but with better service; it’s cheap, but with better food. It is your neighborhood Element Fresh, but better. 

And with more wine. Come warmer weather, Hulu plans on opening a lounge on their massive rooftop. But until then, you can enjoy both bargain and high-end vintages indoors. Or your morning coffee. Or your afternoon tea. Or your, well, anything really – just not your white tablecloths. 


See a listing for Hulu and read more Beijing Restaurant Reviews 

more news

Beijing Restaurant Review: Malabocca

Malabocca’s focus is classic malatang, just like the ones you can find in any given shopping mall in the city, but with attempts to refine the formula a bit.

Beijing Restaurant Review: Gou Gou Guo

Gou Gou Guo is a welcomed and affordable addition to the already hoppin’ Xingfucun neighborhood.

Beijing Restaurant Review: Shyno

The atmosphere at Shyno is sharp and clean, almost sterile, reminiscent of many hip Tokyo eateries.

Beijing Restaurant Review: Ling Long

No a la carte orders here: Ling Long only offers five, six or seven courses, complete with wine pairings.

Beijing Restaurant Review: Turkish Feast

The atmosphere in Turkish Feast is unique and lovely, the food equally so, and with just enough kitsch to help it stand out in Beijing’s crowded culinary scene.

Beijing Restaurant Review: Burger Box

Courtesy of the Mosto Group, Nali Patio’s latest offering is Burger Box, a tiny chic burger joint.

Beijing Restaurant Review: Beer Boom

Delivering a cultivated selection of beers, burgers, pizza and wings, new burger joint Beer Boom wants to shake up things in Gongti.

Beijing Restaurant Review: Merci

When TRB opens a new restaurant, we’ve got to try it.

0 User Comments

In Case You Missed It…

We're on WeChat!

Scan our QR Code at right or follow us at ThatsBeijing for events, guides, giveaways and much more!

7 Days in Beijing With thatsmags.com

Weekly updates to your email inbox every Wednesday

Download previous issues

Never miss an issue of That's Beijing!

Visit the archives