Spice up your life with a gastronomic journey through the tastes of India. Travel the passage from the northern frontier to the southern peninsula. Enjoy culinary craftsmanship from The Ritz-Carlton, Bangalore, with guest chefs’ gourmet showcasing the authenticity of Indian delicacy from May 6 to 14 at Aroma of The Ritz-Carlton, Beijing.

Chef Altamash Iqbal originally from Lucknow, with his unique culinary creativity, passion and dedication has set a shining path for himself and is known as a “Magic Chef”. “Indian likes to cook with vast array of spices, especial Curry, which gives the food a delicious taste and beautiful golden color.” said Chef Altamash.

Chef Altamash and the culinary team of The Ritz – Carlton, Beijing select the imported food ingredients and spices to bring guests an unforgettable gastronomic experience, such as curry lamb, curry vegetables, Parata, tandoor roasted chicken in tomato sauce and many other popular dishes. Moreover, Chef Altamash will demonstrate how to brew the masala tea onsite to showcase the unique Indian flavors during the weekend brunch.

“India has such a rich culinary heritage, filled with foods of distinct character.” said Mr. Patrick Weder, General Manager of The Ritz-Carlton, Beijing, “We are honored to present traditional Indian gourmet food to Chinese communities.”


Available from 6th to 14th May, 2017
Lunch: RMB368 net per person
Dinner: RMB448 net per person
Brunch: From RMB 618 net per person
Location: Aroma, Lobby Level of The Ritz-Carlton, Beijing
Reservations: 010-59088161



About The Ritz-Carlton Beijing

The Ritz-Carlton, Beijing, is centrally situated in one of Beijing’s most thriving business area – China Central Place, within the heart of the city’s central business district, the hotel is 30 minutes away from the Beijing International Airport and offers easy access to the city’s historical and cultural landmarks. In a classic Ritz-Carlton style, timeless and elegant, the hotel, designed by HBA design consultants, features 305 well-appointed guest rooms, six exquisite award winning restaurants and bars including Barolo serving authentic Italian Cuisine, Yu serving fine Cantonese Cuisine, Aroma serving world cuisine throughout the day, The Ritz-Carlton Bar, The Lobby Lounge and The Davidoff Lounge. Other exclusive facilities include The Ritz-Carlton Spa, fitness centre, indoor pool with balcony, 1,100 square-meter meeting and conference space, 648 square-meter Ballroom and the only wedding chapel inside a hotel in Beijing.