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Interview: Chef Jonas Noël on Bringing Bistronomy to Shanghai
We caught up with The Waterhouses' new executive chef Jonas Noël on helming his first kitchen at Oxalis.
by Cristina Ng, 26 June 2018
Interview: Chefs Bina Yu and Kim Melvin on their New Restaurant, Together
The well-known Shanghai culinary talents discuss their French-Asian communal dining concept.
by Cristina Ng, 14 June 2018
Chef Jason Oakley on Why He Loves Becoming a Caged Animal
Viva la Sports Bar food revolución!
by Ned Kelly, 13 June 2018
New Shanghai Bars and Restaurants: June 2018
Here are all the new restaurant and bar openings we featured in our June 2018 magazine issue.
by That's Shanghai, 01 June 2018
New Peruvian Concept Ekeko Abruptly Shuts on Donghu Lu
EKEKO, Peruvian concept by the FULU group, closes abruptly after it is deemed that Shanghai is not ready for such a concept.
by Cristina Ng, 01 June 2018
Famous Ramen Joint Ippudo Opens New Shop in Shanghai
If you haven't heard of it already, Ippudo is an ultra-popular Japanese noodle brand that's famous for its authentic ramen.
by That's Shanghai, 29 May 2018
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32 Awesome Events Over May Holiday in Shanghai...
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2 Swanky Spring Menus: 18 by Fréderic Anton...
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Savor a Taste of Spain this Summer at Calypso...
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Does New Research Point to COVID-19 Origin?...
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37 Greater China Restaurants Make Asia's 50...
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WeChat Pay Seems To Be Unfrozen (For Now)...
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The Victoria's Secret After Party Was Shut...
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Brawl on the Bund: Jund vs Stewart
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