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We venture deept into the treacherous realm of fusion cuisine to check out the Gaia Group's latest brainchild in Xintiandi.
by Betty Richardson, 02 September 2015
New Japanese export Oreno opens in Xintiandi with a mix of value French and Italian dishes.
by Betty Richardson, 16 June 2015
Premium ice cream 'lounge' in Xintiandi with exclusive ingredients, made to order using a Swiss-made PacoJet machine. But can RMB88 ice cream ever taste that sweet?
by Betty Richardson, 11 June 2015
Our roundup of developments on the Shanghai dining and liquor circuit.
by Betty Richardson, 08 April 2015
Having come a long way from its location’s previous incarnation as a Pacific Coffee Company shop, Citron is a new café and bar on the always-busy intersection of Changle and Fumin...
by Betty Richardson, 07 April 2015
Until recently, the beloved hot dog was a snack largely reserved for Bikini, Munchies and the odd convenience store. The Dog House, is hoping to change that, but do they pull it off?...
by Betty Richardson, 12 March 2015
Iconic Hong Kong crab restaurant drives Shanghai diners wild
by Betty Richardson, 26 February 2015
Futuristic and compact sushi bento in Andaz Xintiandi.
by Betty Richardson, 16 February 2015
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