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You might confuse it for a tea house, but this bar trades in cocktails made exclusively from Chinese-made spirits.
by Cristina Ng, 11 February 2019
A study in contrasts at Shingo Gokan and Steve Schneider's new Xintiandi spot.
by Cristina Ng, 02 January 2019
Sri Lanka's famous crabzilla hits Peoples Park.
by Cristina Ng, 28 December 2018
Check out the home of our new favorite Vesper cocktail.
by Cristina Ng, 04 December 2018
Beautiful sugar-free French baked goods and temptingly cheesy stuffed breads at this new Jianguo Xi Lu cafe.
by Cristina Ng, 04 December 2018
Fusion flavors and molecular tricks on the Bund.
by Cristina Ng, 30 November 2018
Classy comfort in The Shanghai EDITION.
by Ned Kelly, 30 October 2018
Humble French guinguette hits Yueyang Lu.
by Cristina Ng, 29 October 2018
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