Jean Georges' Korean BBQ Chi-Q is Closing This Week

Jean Georges' Korean BBQ restaurant says goodbye to the Bund.

by Betty Richardson, 27 March 2017

Shanghai Restaurant Review: The Fellas Terrace

A more affordable Bund-side cocktail bar with Italian food and wines.

by Betty Richardson, 12 September 2016

Restaurant Review: L'Atelier de Joël Robuchon

French fine dining from the 'Chef of the Century.'

by Betty Richardson, 11 April 2016

Is Alvin Leung's New Shanghai Restaurant The Future of Chinese Fine Dining?

Three Michelin Star chef Alvin Leung's new restaurant, Bo Shanghai, is doing Chinese fine dining like it's never been done before, as Dominic Ngai finds out in our exclusive interview....

by Dominic Ngai, 05 September 2016

Jean Georges Bar Has New RMB88 Caviar Friday Happy Hour

Eat like an oligarch every Friday between 6.30-9.30pm at the Jean Georges Bar.

by Betty Richardson, 28 September 2017

Restaurant Review: POP American Brasserie.

Three on the Bund, AKA ‘Shanghai’s finest epicurean destination,’ has added another restaurant to its layer cake of eateries, and this one’s right on top. But is it a crowning...

by Betty Richardson, 16 March 2015

Shanghai Brunch Review: The Nest

A Nordic-inspired brunch from the hyped Rockbund gastro lounge bar.

by Betty Richardson, 07 March 2016

Paul Pairet to Become Signature Chef of Unico?

Taking over the Bund one restaurant at a time.

by Betty Richardson, 20 August 2016

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