category
The FHC Shanghai Global Food Trade Show returns for its 25th year.
by That's Shanghai, 01 September 2021
How are bars, cafes and restaurants in China holding up amid the coronavirus outbreak?
by Matthew Bossons, 08 February 2020
In our monthly series 'Getting Moderately Deep With... ' we ask a food vendor tough questions. Well, sort-of tough.
by Liu Yang, 22 November 2019
JZ Live is up and running.
by Bryan Grogan, 21 November 2019
Indulge in 50 Best Thai Cuisine, Halloween cocktails, hairy crab and so much more.
by That's Shanghai, 30 October 2019
Surprise, there's actualy some non-Halloween eating and drinking to be done this week.
by That's Shanghai, 24 October 2019
In our monthly series 'Getting Moderately Deep With... ' we ask a food vendor tough questions. Well, sort-of tough.
by Yuka Hayashi, 22 October 2019
In our monthly series 'Getting Moderately Deep With... ' we ask a food vendor tough questions. Well, sort-of tough.
by Edoardo Donati Fogliazza, 24 September 2019
Scan our QR Code at right or follow us at Thats_Shanghai for events, guides, giveaways and much more!
Weekly updates to your email inbox every Wednesday