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Our Take on Taikoo Li's New Moleskine Café

That's right. The popular Italian notebook company has opened a whole café dedicated to all things Moleskine... and single-origin coffee.

by That's Beijing, 12 March 2018

Bartisans: Claudia Masüger of CHEERS

We talk with thehe CEO of CHEERS, the Beijing wine shops that make great wines available to all.

by That's Beijing, 01 October 2016

New Beijing Bars & Restaurants: August 2017

A roundup of all the latest bar and restaurant openings in Beijing.

by That's Beijing, 03 August 2017

Mifan or Mafan: Tuk Tuk

We review the sandwich shop in less than 100 words.

by That's Beijing, 09 April 2016

Beijing Restaurant Review: DAFA

Upscale drunk food, if that's a thing.

by Noelle Mateer, 17 June 2015

Snacks and the City: Food & Drink Gossip in Beijing

All the latest news in Beijing's drinking-and-dining scene.

by Noelle Mateer, 30 June 2016

Wonderwall: A Haven for Oasis Enthusiasts & Cocktail Lovers

Wonderwall is an Oasis (get it?) in the constant shifting scene of hutong bars.

by That's Beijing, 11 February 2018

Beijing Restaurant Review: Pachakutiq

If you're upset about the departure of Buenda Onda, the Peruvian pop-up by Hatchery, maybe you should check out Pachakutiq.

by Noelle Mateer, 26 August 2016

Recent Comments

Thanks for the overview of the new HSK standards. It gave me a much better picture of the changes in the exam. I've also found vocabulary lists for the new HSK levels: https://www.hackchinese.com/exams/New%20HSK%203. It looks like a good resource for HSK test preparation.

Jina

April 27, 2021 at 18:10 pm

Indeed.. Good writing.

theCalmer

April 14, 2021 at 18:44 pm

Is this still there?

mrangry

January 17, 2021 at 9:45 am

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