Kitchen Confidential takes a peek behind the curtain at our favorite PRD bars and restaurants and the misadventures that people (like you) get up to when given too much free reign.
This month we talk with Mr. Liu, co-founder of Mixy Bar, the charming new Shenzhen whiskey bar nestled beside OCT’s Hua Living Space mall.
On the limits of drunken generosity...
“One day there was a man in the bar shouting: ‘Come on, my friends, when I drink, everyone can drink!’ Everyone shouted their thanks for his kindness and, just like him, took another glass of whiskey. And just like him, it was drunk in one breath.
“This man shouted again: ‘I want a second cup, my friends, each of you can have another cup.’ So just like him, everyone took up another cup with excitement and smiled as they toasted this man.
“After drinking, he put down money for his drinks and said: ‘I paid! You have to remember to pay too!’ Then the carefree spirit departed, just like him.”
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