The Hurry Into Heritage series continues with a guest chef from RAW. RMB468 will get you a Sunday BBQ for rounding out your weekend in style. Stop by anytime after 3pm to crush some ceviche, Wagyu beef tartar, smoked pork ribs, slow roasted teriyaki UYYU Wagyu, Josper-grilled Wagyu, charcoal baked potatoes, and smoked chocolate mousse. For booking, message sebastien_dallee on WeChat.