Beijing News – Beijing – That’s Beijing

(Thanksgiving)Nibbles:Beijing's food and drink scene

Every Tuesday we serve up a run down of the best dining deals, food & drink events, and restaurant/bar openings and closings. Thanksgiving special this week

by Will Philipps, 25 November 2014

Video Round-up of the Autumn Craft Beer Festival

Watch our video round up of October's craft beer festival, which featured some of the country's best brewers and some of Beijing's most formidable drinkers.

by That's Beijing, 25 November 2014

5 Things: Top Chef Kevin B. Thomson's Favorite Eats

Newly appointed chef, Kevin B. Thomson talks about the experience he brings to The Ritz-Carlton and JW Marriott hotels in Beijing

by That's Beijing, 24 November 2014

INTERVIEW: Three Michelin star chef Umberto Bombana

Amassing truffles and Michelin stars with the Italian masterchef, the brain behind popular Italian restaurant Opera Bombana

by Oscar Holland, 21 November 2014

That's Tianjin Food and Drink Awards 2014 winners

As we prepare for our upcoming Beijing restuarant awards we take a look at our recent Tianjin food and drink awards.

by That's Beijing, 19 November 2014

Beijing Restaurant Review: Flor de Loto

Wangjing in Bloom: Sleek and chic Vietnamese – always draws a crowd. DIY spring rolls are a highlight.

by Oscar Holland, 19 November 2014

Nibbles:Beijing's food and drink scene, November 18th

Every Tuesday we serve up a run down of the best dining deals, food & drink events, and restaurant/bar openings and closings.

by Will Philipps, 18 November 2014

The Beijing Golden Fork Restaurant Awards 2014

No magazine in this city worth their salt and pepper is complete without a hearty annual restaurant awards, so That’s Beijing is proud to annouce the second Golden Fork Awards.

by That's Beijing, 13 November 2014