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Hazza Harding, TV and Radio Presenter of Guangdong Radio and Television

Harry Harding’s China story is a testament to taking advantage of the opportunities presented to you.

by Ryan Gandolfo, 22 June 2020

The Radio Dept. On Their Upcoming Album and Tour

As Swedish band the Radio Dept. brings their dream pop melodies to Shanghai and Beijing this week, we find out what the hell they've been up to the past six years.

by Dominique Wong, 27 June 2016

Recent Comments

"But more importantly, uplift other women in your field." Fincher and her clique of "feminists" sure set a fine example of that. Not the first time Fincher tries to "taint" a fellow researcher, she also accused PhD researcher Sandy To of plagiarism. Exemplary feminism indeed.

ShanghaiS

April 2, 2018 at 10:59 am

It is really helpful tips!

aamaralynch

September 18, 2019 at 18:54 pm

I would like to point out that it's not possible for foreigners to have the QR Code on the 12306 app. I tried when I took the train from GZ to Futian two days ago, and I was always getting the "system's busy, please try again later". Called the customer care so many times, every time a different reply. The last person I spoke to basically said it's not available for holders of foreign passports at this time, and that the registration it's only for online purchase (!?). As usual, when it's about customer care for foreigners, they don't get any training at all, and they're always clueless...It's so frustrating...

Enzo83

December 9, 2019 at 0:46 am

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Apple's iPhone 17 Air is eSIM Only

Apple's iPhone 17 Air is eSIM Only

WIN! Austrian Electronic Music Master Demuja Hits Zhao Dai

WIN! Austrian Electronic Music Master Demuja Hits Zhao Dai

WIN! She Rocks Brings Genre-Bending Female Musicians to Bie Box

WIN! She Rocks Brings Genre-Bending Female Musicians to Bie Box

New E-Bike Safety Standard Rolls Out in China

New E-Bike Safety Standard Rolls Out in China

Exclusive Swiss Gastronomic Week at George’s Restaurant at Hotel Éclat Beijing

Exclusive Swiss Gastronomic Week at George’s Restaurant at Hotel Éclat Beijing

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