Shanghai News – Shanghai – That’s Shanghai

Elevated Chinese Dining at W Suzhou's Suyan Restaurant

We visited Suzhou's newest Black Pearl Diamond Winner, Suyan restaurant at the W Suzhou hotel

by Sophie Steiner, 24 May 2021

Craig Willis Is Always Up to Something – This Time on Wukang Lu

A little something different offered up at Craig Willis' new destination cuisine restaurant, Something.

by Sophie Steiner, 13 May 2021

Will's Lobster Shack – Maybe Just Skip the Lobster

Will's Lobster focuses too much on the not-so-great lobster while their main draw is truly their Chicago Dog.

by Sophie Steiner, 10 May 2021

Middle Eastern Meets Southeast Asian Fusion Brunch at MESS

Chef Shahaf comes up trumps, especially for brunch

by Sophie Steiner, 08 December 2020

Shanghai Restaurant Review: Food Theory

China's first ever 'food hub,' a restaurant meets cocktail bar meets cooking school meets pastry institute meets coffee bistro —a true identity crisis if we’ve ever seen one.

by Sophie Steiner, 07 September 2020

Shanghai Restaurant Review: Italo

After the closure of Funkadelino and the short-lived Funka del Sur experiment, the Funka Group is looking to step up its game with Italo.

by Sophie Steiner, 22 January 2020

Shanghai Restaurant Review: JUJU

Korean barbecue goes rogue at Three on the Bund.

by Cristina Ng, 05 December 2019

Shanghai Restaurant Review: Hu Hu Tang

Healthy hot pot just in time for autumn.

by Cristina Ng, 29 September 2019

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