category
Middle Eastern Meets Southeast Asian Fusion Brunch at MESS
Chef Shahaf comes up trumps, especially for brunch
by Sophie Steiner, 08 December 2020
Shanghai Restaurant Review: Food Theory
China's first ever 'food hub,' a restaurant meets cocktail bar meets cooking school meets pastry institute meets coffee bistro —a true identity crisis if we’ve ever seen one.
by Sophie Steiner, 07 September 2020
Shanghai Restaurant Review: Italo
After the closure of Funkadelino and the short-lived Funka del Sur experiment, the Funka Group is looking to step up its game with Italo.
by Sophie Steiner, 22 January 2020
Shanghai Restaurant Review: JUJU
Korean barbecue goes rogue at Three on the Bund.
by Cristina Ng, 05 December 2019
Shanghai Restaurant Review: Hu Hu Tang
Healthy hot pot just in time for autumn.
by Cristina Ng, 29 September 2019
Shanghai Restaurant Review: Chuckville
Finger lickin' barbecue at Laoximen.
by Cristina Ng, 03 September 2019
Shanghai Restaurant Review: Ramen Mitsuyoshi
Ramen Mitsuyoshi is the latest ramen shop specializing in tonkatsu-broth noodles.
by Cristina Ng, 02 September 2019
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