category
Green Monday x The Langham Xintiandi on Promoting Green Diets
Green Monday joins forces with The Langham Xintiandi promoting green diets with deluxe vegetarian dishes
by Sponsored, 31 August 2021
Shanghai Restaurant Review: Must-Try Plant-Based Bistro Duli
Shanghai's first plant-based casual bistro for vegans and carnivores alike.
by Sophie Steiner, 17 September 2020
9 Vegetarian Dishes for Meat Lovers in Shanghai
Vegetarian dishes that will make you forget your meat cravings.
by Sophie Steiner, 10 September 2020
KFC Launches Plant-Based Chicken Nuggets in China
Yes, you’ll have to preorder them online to try at select stores!
by Rakini Bergundy, 20 April 2020
Veggie Mama's Vegan Meatless Loaf Recipe
Another great recipe from China-based foodie and former Shanghai restaurateur Lindsey Fine (aka Veggie Mama).
by Lindsey Fine, 14 February 2020
Quarantine Cooking: 3 Nourishing Veggie Mama Soup Recipes
We turned to our very own Veggie Mama for some vegan soup ideas.
by Lindsey Fine, 11 February 2020
Interview: Franklin Yao of Z-Rou Meat Talks Plant-Based Pork
There's a new plant-based brand on the market called Z-Rou Meat 株肉, a pork alternative that consists of 100% plant-based ingredients.
by Cristina Ng, 10 February 2020
Plant-Based OmniPork Debuts on the Mainland
Try the alternative meat product at your local Wagas.
by Cristina Ng, 06 December 2019
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