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Patissiers of Shanghai: Cindy Wang
We interview Cindy Wang, a patissier, blogger and pastry class instructor in part six of our series on China's growing pastry market.
by Betty Richardson and Dominic Ngai, 23 June 2016
12 Shanghai Brunches Worth Getting Out of Bed For
Hungover or not, we'll still rise and dine for this lot.
by Betty Richardson, 22 June 2016
Patissiers of Shanghai: Kim Melvin of Commune Social
We interview Kim Melvin of Commune Social in part one of our series on China's growing pastry market.
by Dominic Ngai, 18 June 2016
20 of the Happiest of Happy Hours in Shanghai
Because there is nothing that makes us happier than having a drink in hand and knowing we got a good deal on it.
by That's Shanghai, 15 June 2016
Where to Celebrate Father's Day 2016 in Shanghai
Show your Father just how much you appreciate him this Father's Day!
by Caleb Jasso, 15 June 2016
Shanghai Restaurant Review: Urban Diner
Gourmet fast food on the top of Joy City Mall, right next to a full-size Ferris wheel.
by Tongfei Zhang, 13 June 2016
New Shanghai Bars & Restaurants: June 2016
Our most recently reviewed Shanghai restaurants and bars.
by That's Shanghai, 09 June 2016
Shanghai Food & Drink Gossip: June 2016
12 new restaurants and bars this month. That might be a record in the Annals of F&B Gossip...
by Betty Richardson, 25 May 2016
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