La Brise Description

Muse Group Executive Chef Conrad Van Den Heever (currently of Highline, Dentree, The Nest, previously of Bloom, Anchor & Clover Club) has opened his own restaurant, La Brise 523 in Sinan Mansions.

The concept is a firepit-roasted proteins bistro with a modern Southeast Asian flavor-leaning menu. The kitchen will sport its own firepit, so expect 80% of the menu to be roasted over open woodfire flames. 

The front area offers an all-day snacking and sipping bar showcasing a roster of global wines and an impressive whiskey list.

But the real kicker comes when the 'artsy hipster designed' main dining room opens daily at 5pm, revealing two backsplash wall art murals by a local graffiti artist and displays of trendy art collector’s items and statues.