Nibbles: A hand-picked selection of goings-on in Beijing's food and drink scene

Every week we serve up a run down of the best dining deals, food & drink events and restaurant/bar openings and closings.

by Will Philipps, 15 April 2015

Beijing Bar Review: NBeer Pub

The only craft beer taproom playing Elephant Man.

by Oscar Holland, 15 April 2015

Beijing Restaurant Review: Charcoal

Beer and BBQ: Let's get Shunyi-briated.

by Nikolai Blackie, 14 April 2015

Beijing Restaurant Review: Mr. Shi's Noodles

This is Shi’s city – we’re eating in it: the master dumpling magnate makes a foray into the world of noodles.

by Will Philipps, 27 March 2015

Beijing Bar Review: Tony's Workshop

Lounge Bar, Literally: Tony's is a one-bedroom studio space hidden away on the eleventh floor of an apartment block, and wears its cocktail bar disguise pretty thinly. But it's a pretty...

by Will Philipps, 24 March 2015

Beijing Bar Review: De Refter

Late-night brews: De Refter is to beer what places like neighboring Janes and Hooch and Parlor are to cocktails.

by Steve George, 18 March 2015

Beijing Restaurant Review: Serbia Burger

хамбургер из србије! (Translation: Burgers from Serbia!)

by Will Philipps, 13 March 2015

Beijing Restaurant Review: Rager Pie

Since launching its home delivery service in the fall of last year, Rager has proved a massive hit, serving up over 100 fresh pies per week. Its newly-opened hutong bakery is the company’s...

by That's Beijing, 12 March 2015

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