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The popular restaurant chain recorded significant losses in 2021, largely due to its rapid expansion plan implemented in 2019.
by Lars James Hamer, 24 March 2022
For when you need a break from the heat but your friends are keen on Sichuan food.
by Sophie Steiner, 09 October 2020
Stay tuned for future foodie videos and let us know what you think Peggy and Joshua should try next.
by That's, 08 July 2020
Shuizhu beef or fondue?
by Dominic Ngai, 14 February 2019
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