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A beer from beyond the Wall!
by Matthew Bossons, 12 December 2019
Ignace Lecleir runs the TRB Hospitality Group, which consists of four restaurants: TRB Hutong, TRB Forbidden City, Hulu by TRB and Merci French Food TRB.
by Matthew Bossons, 08 February 2020
If you’re a fan of slightly-hopped beers, sessionable suds, then Master Gao’s Baby Jasmine Tea Lager is well worth a sip!
by Matthew Bossons, 18 March 2019
Having cooked in kitchens in Guangzhou, Shanghai and now Shenzhen, González has had his fair share of wild F&B experiences.
by Matthew Bossons, 09 October 2018
Tedd Park has spent the past decade in China and has worked in prestigious restaurants in both Shanghai and Guangzhou.
by Matthew Bossons, 08 February 2020
While China’s increase in alcohol consumption is stark, it still lags behind the amount of booze consumed in Europe and North America.
by Matthew Bossons, 09 May 2019
Wuyang IPA is a palate-kicking tribute to the five heavenly goats who allegedly aided ancient Guangzhouers during a period of starvation.
by Matthew Bossons, 29 May 2019
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