The Buzz: Shanghai Cocktail Calendar – August 2025

By Heather Millet, July 31, 2025

Crimson Pangolin Spirits

Clearance Sale

After nearly eight years of supplying gin and other spirits across Shanghai, Greater China, and beyond, Crimson Pangolin is putting a cork in its last bottle.

With a variety of spirits—ranging from classic to flavored or oak-barrel aged gin, whiskey, and chili liqueur—there are incredible deals on every option within their repertoire, with prices that are unbeatable for the quality.

Scan the QR code below to place an order:

Bar Cinic, Wuxi

@ SIHE – All Month

Continuing their fantastic popup residencies for bars around China, SIHE is now hosting Bar Clinic from Wuxi in their secret back room, with the motto "Drink Wild. Live Wild."

Bar Clinic brings mysticism to their cocktails, believing that cities have disciplined our steps, yet we still yearn for unbridled growth.

The mountains and wilderness are the bar’s laboratory. For the popup's drink list, they've extensively used wild ingredients full of personality—even with a touch of aggressiveness—encapsulating the soul of mountain breezes, rainforests, meadows, and streams in each glass.

These untamed flavors are the original invitation from the wild.

Until Aug 30, 7pm-1am

SIHE, 17 Xiangyang Bei Lu, by Changle Lu, Jing’an District 襄阳北路17-1号, 近长乐路

Alquímico, Colombia

@ COA – Aug 2

COA Shanghai is bringing two bartenders from Alquímico, Colombia, named in the top 10 in the World’s 50 Best Bars for the prior two years.

In Spanish, ‘alquímico’ means belonging to or related to alchemy, the transforming of precious metals and improving medicinal cures.

Alquímico focuses on appreciation of fruits and the resources of regions of Colombia. In 2020 they initiated the ‘From the Bar to the Farm’ project whereby staff of the bar participated in agricultural work sourcing ingredients to be used at the bar.

The primary objectives were to "work the land, learn, connect, and sustain themselves from it."

Sat Aug 2, 8pm-Midnight; Free Entry

COA Shanghai, 313 Jiaozhou Lu, by Wuding Lu 胶州路313号, 近武定路

CMYK Head Bartender, Tiger Leung

@ Even Corner – Aug 2

Even Corner will be hosting prior CMYK, Changsha (ranked No. 16 on Asia’s 50 Best Bars 2025) Head Bartender Tiger Leung. She will be slinging some wild tequila cocktails.

Sat Aug 2, 8pm-Midnight

Even Corner, 248 Wuxing Lu, by Hengshan Lu, Xuhui District 吴兴路248号, 近衡山路

Sebastian Robinson of Four Pillars

@ The Cannery – Aug 2

Head to The Cannery for an exclusive evening with Sebastian Robinson, Brand Ambassador of Four Pillars, the Australian gin distillery.

Experience a curated selection of signature cocktails, including the bold In the Navy (Navy Strength Gin with Kaffir Lime) and the refreshing 0.0. Spritz (Rare Dry Gin with Grapefruit).

Indulge in a four-glass set for RMB358 or enjoy individual drinks at RMB98 each.

Discover the fusion of Australian craftsmanship and local flair at this stylish venue!

20% Off!

For a limited time, snag RMB100 The Cannery vouchers for just RMB80!

Scan the QR code below to get yours now:

Sat Aug 2, 8pm

The Cannery, 1107 Yuyuan Lu, by Jiangsu Lu, Changning District 愚园路1107号, 近江苏路

Cat Bite Club, Singapore

@ COA – Aug 3

COA is bringing us more from Asia’s 50 Best Bars, with the Cat Bite Club out of Singapore, ranked No. 44 in 2025. Co-founder Jesse Vida will make the cocktail shaker purr for one night only.

Sun Aug 3, 7-11pm; Free Entry

COA Shanghai, 313 Jiaozhou Lu, by Wuding Lu 胶州路313号, 近武定路

Bar Sathorn & Opium, Bangkok

@ EPIC – Aug 5

EPIC hosts Bangkok bartenders Marco Dongi of Bar Sathorn (ranked No. 48 on Asia’s 50 Best Bars 2025), and Matteo Cadeddu of Bar Opium (ranked No. 43 on Asia’s 50 Best Bars 2025).

Tue Aug 5th, 9pm-Late

EPIC, 17 Gaoyou Lu, by Fuxing Xi Lu, Xuhui District 高邮路17号, 近复兴西路

Bar Without, Taipei

@ 1929 by Guillaume Galliot – Aug 6

World-renowned bourbon whisky and spirits brand, Woodford Reserve, is bringing in decorated bar veteran Sandy Chen of Bar Without, Taipei for a single night of mixing at 1929 by Guillaume Galliot.

Chen recently placed third at the 2025 The Wonderful Race Greater China Woodford Reserve Cocktail Competition.

Bar Without now has two locations in Taipei, both embodying the philosophical concept of ‘Without’—a kind of Zen belief from one of the co-founders—and infuse this into every cocktail.

Wed Aug 6, 8pm-Midnight

1929 by Guillaume Galliot, 59 Maoming Nan Lu, by Changle Lu, Huangpu District 茂名南路59号, 近长乐路

Union Trading Company, Suzhou

@ J.Boroski – Aug 6

J.-Boroski-Guest-Shift-Poster.jpg

The second of two Union Trading Company, Suzhou guest shifts at J.Boroski. The Suzhou location loves to bring swagger and attitude to everything they do, so expect some fierce cocktails by Melinda.

Wed Aug 6, 8pm-Late; Free Entry

J.Boroski, 2/F, 177 Fumin Lu, by Julu Lu, Jing'an District 富民路177号2搂, 近巨鹿路

Bar Lonely, Tainan

@ Bar Choice – Aug 7

Always connecting with other bars across Asia and beyond, Bar Choice welcomes Bar Lonely of Tainan on August 7.

Though tucked away in an old lane house in its home city, Rossell Hu will be bringing the flavors of Taiwan to the forefront at Bar Choice.

Hu, the founder and director of Bar Lonely, is dedicated to researching and developing tea cocktails in Tainan, where he also has a coffee-focused bar called Kohaku.

He has also been involved in the Tainan Cocktail Festival’s activities, and recently placed second at the 2025 The Wonderful Race Greater China Woodford Reserve Cocktail Competition.

Thu Aug 7, from 8pm

Bar Choice, 777 Huashan Lu, Jing‘an District 静安区华山路777号

Opening Party

@ Bar S-OTTO – Aug 8

For the Grand Opening of Bar S-OTTO we offer these words from its founder, Filippo Sanchi:

Ciao a tutti! Here we are!

I’m beyond excited to announce that on August 8th, we’ll celebrate the Grand Opening of Bar S-OTTO! To mark this special occasion, I’ve invited two of the coolest and most talented Italian bartenders out there—in my humble opinion, two of the best in the world:

Mario Lapietra, a globetrotter currently based in Singapore
Luca Baioni, my mentor and the brilliant mind behind Latteria in Adelaide, Australia

From 7pm to 8.30pm, and by reservation only, we’re hosting a cocktail degustation: four cocktails total (two from each guest bartender) for RMB388, including good vibes, laughs, popcorn and surprise shots.

From 9pm onward, for the party animals: Luca, Mario, and I will be behind the bar, smashing drinks all night long. Expect wild energy, unforgettable cocktails, and pure S-OTTO magic.

Bar S-OTTO is your home, and I’m incredibly grateful for the love and support you’ve shown since day one.

Over the last few weeks, we’ve been shaping ourselves to get ready for all of you—thanks for your patience, and I’m so excited for the future!

Thank you from the heart—GRAZIE!

Fri Aug 8, 7-8:30pm & 9pm-Late

Bar S-OTTO, inside ATELIER NO.3, 291 Fumin Lu, by Changle Lu 富民路291号, 近长乐路

Kinsman, Hong Kong

12-Bar Blues – Aug 11

Kinsman is a speakeasy-style cocktail bar in Hong Kong with nostalgic Cantonese vibes (particularly inspired by Wong Kar-wai’s In the Mood for Love), and that uses traditional Cantonese spirits and ingredients in modern cocktails.

Co-Founder Gavin Yeung will be at 12-Bar Blues (That's Shanghai Editor’s Pick for Bar of the Year), mixing up some creative selections from his repertoire.

Mon Aug 11, 8pm-Midnight

12-Bar Blues, 2/F, 1331 Fuxing Zhong Lu, by Fenyang Lu 复兴中路1331号2楼, 近汾阳路

11th Anniversary Guest Week with Asia’s 50 Best Bars

Union Trading Company – Aug 15, 17 & 19

In celebration of their 11th anniversary, Union Trading Company (UTC) will be having three fabulous guest shifts during the month of August, all with mixologist hailing from Asia’s 50 Best Bars 2025.

Agung Prabowo of Penicillin, Hong Kong & Shanghai

August 15

Known for a focus on sustainability, Agung and Laura Prabowo’s flagship location in Hong Kong was named No. 27 on Asia’s 50 Best Bars in 2025.

The opening of their new location in Shanghai has created some serious buzz, and Prabowo will be sharing the vision of Penicillin with UTC on Friday, August 15 from 8pm-midnight.

Fri Aug 15, 8pm-Midnight

Jon Lee of Penrose, Kuala Lumpur

August 17

On August 17, Jon Lee of Penrose in Kuala Lumpur (listed No. 10 on Asia’s 50 Best Bars for 2025) will get behind the Union bar top.

Opened in 2022, Penrose quickly rose through the ranks via what has been called their "immaculate libations that pay homage to the classics."

Sun Aug 17, 8pm-Midnight

Rohan Matmary of Trigona, Kuala Lumpur

August 19

Finally, Bar Trigona of Kuala Lumpur, marked No. 39 on the Asia’s 50 Best Bars list, will share their Head Bartender Rohan Matmary with Shanghai.

Trigona is known for a focus on Malaysian farming and specifically honey, highlighted in their cocktails, with a mindset toward sustainable honey harvesting.

Tue Aug 19, 8pm-Midnight

Union Trading Company, 306 Hengshan Lu, by Yongjia Lu 衡山路306号，近永嘉路

Kavalan Masterclass & Tasting Dinner

Shanghai Marriott Marquis City Centre – Aug 16

Kavalan has built its reputation in the whisky world on No Age Statement (NAS) products, but this 15-Year-Old marks their first-ever age-stated release.

What makes it extraordinary? Taiwan's subtropical climate accelerates the ‘angel's share’ evaporation, and intensifies the interaction between spirit and barrels.

Maturation here is a challenge—losing up to 15% annually to evaporation while achieving 15 years of balanced flavor requires masterful skill.

Usually such extended aging was deemed only possible in temperate regions near 50°N latitude (such as Scotland or Japan).

To showcase this milestone, Kavalan will host two tasting dinners in Shanghai and Guangzhou, featuring the 15-Year-Old.

The Shanghai event takes place on August 16 at the Marriott Marquis City Centre. That’s Shanghai readers can receive an exclusive discount on tickets at RMB298 by scanning the QR code below.