Casserole Delicacies at Ming Court

Last Updated: 25/06/2019 | Posted by: LANGHAM PLACE, GUANGZHOU
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This event has finished
Date
December 1, 2018 - January 31, 2019
Email
lpcan.mingcourt@langhamhotels.com
Website
http://www.langhamhotels.com/sc/langham-place/guangzhou/dining/ming-court/
Venues
Venue Name
Ming Court (Langham Place, Guangzhou)
Address
638 Xingang Dong Lu, Haizhu District
Phone
8916 3588

A selection of Cantonese classic casserole dishes created by Chef Chau. The casserole specialties menu features prize delicacies such as sea cucumber, abalone, fish maw and grouper, among other ingredients, which are prepared using time-honored methods. Highlighted dishes include poached fish maw in pumpkin soup, braised fresh turbot in clay pot, and braised assorted seafood and bean curd in clay pot.  

Map of Ming Court (Langham Place, Guangzhou)

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