April 30 is World Jianbing Day, an international celebration of the savory Chinese pancake loaded with fried egg and a seemingly endless possibility of filings. Founded by the food lovers at UnTour Food Tours in Shanghai, folks from all over the world revel in the deliciousness that is a jianbing.
Here at That’s, we also love a good jianbing (and a dash of lajiao for a kick!). To celebrate World Jianbing Day, our office assembled this fun video (VPN off):
[Cover image by Tristin Zhang/That’s]
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A true Cantonese native with 42 years of experience in Cantonese cuisine.
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The Peninsula Boutique’s Chinese New Year Collection offers premium rice cakes, festive treats, luxurious hampers, and exclusive teas, perfect for sharing joy and prosperity. Don’t miss limited-edition gifts and special in-store promotions!
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