Peiping Machine Opens Second Location in Gongti

Peiping's massive Gongti location has 64 (!) taps. Challenge accepted.

by That's Beijing, 16 January 2018

Mifan or Mafan: Soul Bowls

We review Hatchery's Soul Bowls in less than 100 words.

by That's Beijing, 14 April 2016

Dine Among Racing Cars and Motorbikes at New Steakhouse 441 B.W.

Guan'erdai energy hangs heavy in the air here.

by Flynn Murphy, 16 April 2019

New Yakitori Joint Daruma Caters to Beijing's Summer Crowds

The combination of ice-cold Asahi beer and Japanese skewers is perfectly designed for Sanlitun's high season.

by Edoardo Donati Fogliazza, 14 May 2019

Mifan or Mafan: A Bite-Sized Review of Old Boy

We tell you if the rice is worth the hassle at this Hong Kong restaurant.

by That's Beijing, 16 May 2016

Beijing Restaurant Review: Mosaic

An ode to autumnal shawarmas.

by Oscar Holland, 02 November 2014

Sampling V-Shine's Awesome Oyster Menu

Lao Ju, co-owner of V Shine Oyster Bar, gives That's Beijing a lesson about all things oyster related.

by Justine Lopez, 27 April 2017

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