Michelin chef Fernando Sainz de la Maza arrives in Beijing for the Spanish Festival

Get down to the Renaissance Capital Beijing this month to try some wonderful Iberian flavors.

by That's Beijing, 16 May 2014

What would Confucius do? Small-time kleptomania

Dr. Chang Yaohua, a professor of Traditional Chinese Culture at Beijing International Studies, gives an insight into what Confucius would do with modern day issues.

by That's Beijing, 12 May 2014

The Drop: May

Festival special – the low down on who's putting the needle to the groove at INTRO and Great Wall Festival this month.

by That's Beijing, 04 May 2014

What Would Confucius Do: Yummy Mummy-in-law

In our new advice column, we ask Dr. Chang Yaohua, a professor of Traditional Chinese Culture at Beijing International Studies, to give insight on what would Confucius do with these...

by That's Beijing, 23 April 2014

The Drop: April

Given that I started writing this column a year ago this month, I think it’s time to drop a little year-end report. So, before the usual rundown on the month’s best music, here’s...

by That's Beijing, 01 April 2014

The best of Sound of the Xity Festival, Apr 3-6

Our pick of the some of the biggest and best names, homegrown and foreign, coming to this month's festival

by That's Beijing, 31 March 2014

The exhaustive guide to the Capital M Literary Festival Beijing

Now in its fourth year, the Capital M Literary Festival returns to Beijing with a diverse and distinguished range of writers, historians, theorists and thinkers. Here’s our guide to...

by That's Beijing, 14 March 2014

The Drop: March

Beats, blops and breakz – the low down on who's putting the needle to the groove this month in Beijing.

by That's Beijing, 12 March 2014

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