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State of the Art: City of Darkness Revisited

We catch up with photographer Greg Girard on his representation of the Kowloon Walled City of the 1980s and 90s before his talk on Sunday

by That's Beijing, 16 January 2015

Ask a Laobeijing: What do you think of traditional Chinese medicine?

There are too many chemical components added to modern medicines. It’s true that they work faster but, as the Chinese saying goes: ‘Refined works come only with slow speed’.

by That's Beijing, 15 January 2015

Golden Fork Restaurant Award Winners - Restaurants of the Year

The triumphant winners of the grand prize from the That's Beijing restaurant awards

by That's Beijing, 15 January 2015

Golden Fork Restaurant Award Winners - Part 4

The final list of winners from our December food awards

by That's Beijing, 09 January 2015

Golden Fork Restaurant Award Winners - Part 3

Batch number three of the That's Beijing food award winners

by That's Beijing, 08 January 2015

Golden Fork Restaurant Award Winners - Part 2

The next 20 winners of our 2014 food awards

by That's Beijing, 07 January 2015

Golden Fork Restaurant Award Winners - Part 1

See part one of the list of winners from the That's Beijing 2014 food awards

by That's Beijing, 07 January 2015

That's Beijing – January issue out now!

The first issue of 2015 is out on the shelves and we're starting the year with a Star Wars-themed bang.

by That's Beijing, 06 January 2015

Recent Comments

Thanks for the overview of the new HSK standards. It gave me a much better picture of the changes in the exam. I've also found vocabulary lists for the new HSK levels: https://www.hackchinese.com/exams/New%20HSK%203. It looks like a good resource for HSK test preparation.

Jina

April 27, 2021 at 18:10 pm

Indeed.. Good writing.

theCalmer

April 14, 2021 at 18:44 pm

Is this still there?

mrangry

January 17, 2021 at 9:45 am

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