Brunch, Booze and Burritos - New On the Menu in Beijing

By That's Beijing, March 3, 2021

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New On the Menu is a regular feature that lists new menus and openings from top bars and restaurants.

With the arrival of spring come a host of new menus in Beijing. Try healthy brunches, cocktails, sweet treats and more! 

BEI Zhaolong Hotel, a Joie de Vivre Hotelbei-zhaolong.jpg

Enjoy a delightfully healthy lunch at BEI Commune. The culinary team uses only fresh and seasonal ingredients. 

RMB72, BEI Zhaolong Hotel, a Joie de Vivre Hotel

Conrad Beijinglobby-lounge.jpg

The new pastry counter in the Lobby Lounge features an array of sweet treats including raspberry cream Brule tart, blueberry chocolate profiteroles with a rich chocolate filling and tangy blueberries and more. Each dessert is a masterpiece crafted by executive chef Claudio Marras. 

12% discount available on any purchase of cakes and desserts to celebrate Conrad Beijing's 8th anniversary until Wed March 31, Lobby Lounge

Grand Hyatt Beijing at Oriental Plazagrand-hyatt-beijing.jpg

A spring-inspired menu is available at Michelin-star Made in China restaurant. Come and try spring-inspired chicken soup with ham and fresh bamboo; wok-fried pork liver with spring chives; and baked sayram lake fish cooked with garlic, leeks and served with sturgeon caviar. 

Available during lunch and dinner service until Mon May 31, Made in China.

InterContinental Beijing Sanlitunwaldorf-astoria.jpg

Spring has sprung! Why not try something new? Bee Brunch is now available at CHAR bar & grill and Top Tapas. Indulge in granola, peking duck rolls together with tuna tartar, truffle scrambled eggs, serrano and cured salmon. Pair with one glass of aperol spritz or make it bottomless.

RMB268 per person (3-course); RMB298 (4-course); add RMB88 for free-flow of soft drinks, coffee and tea; add RMB128 for free-flow of all drinks including bubbles; add RMB488 for free-flow of Champagne Moët and Chandon; CHAR bar & grill and Top Tapas.

Las Musaslas-musas.jpeg

Spring special offers are on the menu every day of the week at Las Musas. 

MONDAY - Start your week with buy-one-get-one-free burritos when you purchase any drink. Available all day long. 

TUESDAY - Taco Tuesday includes buy-one-get-one-free tacos when you purchase any drink. Available all day long. 

WEDNESDAY - Treat yourself to buy-one-get-one-free mezcal margaritas. Available all day long.

THURSDAY - Enjoy a beer or two. All draft Slow Boat beers are just RMB25 per pint. Available all day long.

WEEKEND (Friday/Saturday/Sunday) - Relax with buy-one-get-one-free Las Musas classic margaritas. Available 10pm until close.

Las Musas.

Slow Boat Breweryslow-boat.jpg

A Bloody Mary Brunch is now available for Slow Boat crew members (Maizidian branch.) Signature Bloody Mary cocktails are buy-one-get-one-free at just RMB50 each. 

Available Saturday and Sunday 11am-3pm (NOTE: offer ONLY available to Slow Boat crew members; ask in-store how to join), Slow Boat Brewery (Maizidian.)

Waldorf Astoria Beijingbee-brunch-intercontinental.jpg

Treat yourself to an all-day brunch at Peacock Alley. Indulge in a selection of dishes including Waldorf’s egg benedict; Waldorf breakfast platter including scrambled egg, hash brown, sausage and bacon; baked avocado with eggs accompanied by a healthy garden salad; and Belgian waffles. 

RMB288 for two persons including two main courses and two drinks (subject to 15% service charge), Monday – Friday, 11am-10pm, Peacock Alley

[Cover image via Pixabay]

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