Opening a restaurant on Fangjia Hutong right now is really unfortunate timing. (Hutong renovations – you read our cover story, right?) But Antlers is pushing on, despite changes to its hip concrete facade. The casual hangout spot serves Taiwan-style gua bao in four varieties – lamb, beef, pork and curried tofu (RMB58 for three) – plus cocktails and a fridge full of ciders and beers, conveniently arranged by price.
June 3, 2017
June 2, 2017
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