The Scandalous Scoop is a regular feature where our editors share the latest food and drink gossip making the rounds in Shenzhen.
We’re digging:
Kobe Bryant swinging by Compass Bar for a few evening whiskeys;
Image via Wikimedia
the successful women who populate our F&B scene; the long-awaited return of one of Shenzhen’s favorite tap houses;
Image via Craft Head Tap House
delicious craft beer from our local players in Shenzhen; the debut of a London-style cocktail bar, The Key, near Shopping Park;
Image via The Key
rumors about the reopening of Xichong beachfront; organic restaurants and food stores around the city; Chaoshan cuisine getting its deserved share of attention on Netflix.
Image: screengrab via QQ
We’re done with:
The ownership of Pepper Club changing hands (is it set for a makeover?); Lent (quite literally);
Image via Unsplash
last-minute music tour cancellations (Gang of Four and Cloud Nothings!);
Image via 247 Tickets
rainy and cold weather (we hope).
Wanna read last month's juicy gossip? Click here for more The Scandalous Scoop.
[Cover image via tricycle.org]
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