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A world of flavors that span the globe at MESS
by Sophie Steiner, 28 April 2023
MESS launches a new seasonal menu combining Mediterranean and southeast Asian flavors
by Sophie Steiner, 09 November 2021
Master Kitchen and AIDK bring together content creators and KOLs to chat, cook and inspire each other.
by That's Shanghai, 20 May 2021
Master Kitchen and AIDK bring together content creators and KOLs to chat, cook and inspire each other.
by That's Shanghai, 07 May 2021
In the final days of the Year of the Rat, we recap the most interesting restaurant and bar openings in Shanghai.
by Sophie Steiner, 10 February 2021
Move over shaved truffle, caviar and uni, foie gras is running the 'naughty' eats list these days, in all of its indulgent glory.
by Sophie Steiner, 31 December 2020
Chef Shahaf comes up trumps, especially for brunch
by Sophie Steiner, 08 December 2020
A carnival celebration!
by That's Shanghai, 27 November 2020
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