In has become a Shanghai tradition, el Willy's hosting a festive three-course meal mixing the best of American and Spanish influences. Popular dishes like explosive Balik salmon explosions with honey and truffle as well as seasonal staples such as juicy roasted turkey and pumpkin pecan pie. Did we mention that the side dishes are free-flow? That's right, top-up your stuffing, creamed corn, apple and endive salad, deviled eggs, tomato salad with burrata and more – as many times as you can.
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