The newly renovated Japanese restaurant is bringing the guests a brand new appearance on May 20, 2019, introducing the long-awaited Japanese specials to welcome the new season and celebrate the 20th anniversary of Grand Hyatt Shanghai. The upgraded Kobachi poises to satiate the tastebuds of diners with a welcoming dining experience, where people come together for joyous moments along with excellent hand-made food, exclusive sake selections and drinks.
Pamper yourself in the cozy ambiance of Kobachi and indulge in an array of delicious selections while overseeing the stunning views of the city or the Bund from the 56th floor. The special Izakaya menu covers various choices from appetizers, sushi, sashimi, deep-fried items, grilled items and teppanyaki to soups and noodles, all carefully crafted and prepared by experienced master chefs.