Arguably the most popular Brunch in Shanghai is back at Bull & Claw and the weekend will never be the same! 

Enjoy one, two or three courses of Chef Hardeep Somal’s amazing creations and add a free flow option (available until 3pm) if you want the afternoon to stretch out even longer.
A free flow must try is our new Frosè (Think frozen Rosè).
Our superstar mixologist Cris has put together a fresh summer themed cocktail selection with the 'B&C Bloddy Claw' and 'Bloody Caeser EH?' being the standouts.
Families are looked after too with a choice of kids meals.

To secure your table at the freshest Brunch in town, bookings are essential. Give Michael a call today.