Four Seasons Guangzhou is delighted to welcome Chef Patrick where he is showcasing a new a la carte menu.
by That's Guangzhou, 08 May 2020
On Thursday, the provincial government announced that dine-in service will be resumed.
by That's GBA, 21 February 2020
How are bars, cafes and restaurants in China holding up amid the coronavirus outbreak?
by Matthew Bossons, 08 February 2020
A tribute to the Guangzhou restaurants and bars we lost this year.
by That's Guangzhou, 24 December 2019
In our monthly series ‘Getting Moderately Deep With... ’ we ask a food vendor tough questions. Well, sort-of tough.
by Herlina Liu, 23 December 2019
In our monthly series 'Getting Moderately Deep With... ' we ask a food vendor tough questions. Well, sort-of tough.
by Liu Yang, 22 November 2019
Flop out with your clock out! Or something like that.
by Gary Bailer, 08 November 2019
That’s Food & Drink Awards has returned for its 14th year!
by That's Guangzhou, 06 November 2019