What the Doctor Ordered: Herbal Review

Herbal takes everything we’ve come to expect from a high-end cocktail bar, and then goes one step further.

by Noelle Mateer, 16 July 2018

Beijing Bar Review: The Distillery

It's dripping with the piney, bearded essence of the word 'craft'.

by Noelle Mateer, 01 September 2015

Beijing Bar Review: Hoper GT

Hoper’s cocktails are sophisticated without being overly complicated.

by That's Beijing, 07 September 2018

Beijing Restaurant Review: The Flying Kangaroo

We will grant you no guesses as to the Flying Kangaroo's dual theme. We will simply describe the decor as follows: lotta planes, lotta kangaroos.

by Noelle Mateer, 27 March 2017

Beijing Bar Review: Arrow Factory Taproom

Hutong beds, sausage makers and surreal digressions with owners Will and Thomas.

by Oscar Holland, 06 July 2015

Beijing Bar Review: Al Bar Italia

While the word ‘authentic’ is exasperatingly over-used in the food and drink world, these guys should be allowed to deploy the term as freely as they want.

by Oscar Holland, 26 August 2015

Mifan or Mafan: Palette

This quiet Dongzhimen bakery is a nice spot to relax and say au revoir to Beijing for an afternoon.

by Valerie Osipov, 12 October 2018

Out of Step Might Be the Most Beer-Nerd-Friendly Pub in Town

Rather than brewing its beer here in Beijing, the bar imports kegs of beer exclusively from Vancouver, where the Chinese-Canadian founder is from.

by Noelle Mateer, 02 March 2017

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